Macaroni & Cheese
You’ll never eat KD again, mac ‘n cheese the way it was meant to be, creamy with at least 3 cheeses and a parmesan & crumb topping.
Gluten Free Lasagnas
Grass Fed Beef or Spinach & Ricotta, with our own homemade organic tomato sauce.
Chicken Pot Pie
Plump naturally raised chicken with veggies & gravy topped with buttermilk chive biscuits.
Curried Veggie Pot Pie
Fall’s best root vegetables in a mild curry sauce with all butter puff pastry (available seasonally).
Steak & Mushroom Pie
Tender naturally raised beef, organic mushrooms, and caramelized onions topped with our all butter pastry.
Check to see what inspired our chef today.
Mabel’s take on a Quebec classic with organic pork and our organic wheat crust.
Spiced Lentil Loaves
Healthy, hearty & delicious – vegan & gluten free is just a bonus.
Our salads and sides change seasonally and are made with local or organic ingredients, stop by to see what’s new…
- Cabbage Coleslaw
- Mushroom, Lentil & Rice
- Potato Salad w/ Bacon
- Quinoa Salad w/ Dried Fruit and Nuts
- Rainbow Superfood Salad
- Kale Salad
- Pickled Golden Beets w/ Dill
- Smashed Potatoes
- Meatballs in Sauce
Our fresh vegetarian soup changes with the season & our chef’s inspiration, our famous free-range chicken noodle soup with organic vegetables is available daily. Vegan & gluten-free options available.
- Chipotle Hummus
- Black Bean
- White Bean
- Lemon Dill Goat
- Caramelized Onion
- Cilantro Chimichurri