Breakfast - Webheader

Pies

Sour Cherry
Mabel’s secret method ensure’s the cherriest pie you’ve ever tasted.

Raspberry
Fresh and tart.

Apple
Available seasonaly as we use only fresh Ontario apples, a pinch of brown sugar and a dash of cinnamon.

Lemon Meringue

Sweet and tart

Key Lime Pie

Tangy filling in a graham crust and drizzled with dark chocolate.

 

Wild Blueberry
Just a hint of sugar and a smidge of lemon juice to help the berries sing.

Pecan
Butter Rum Pecan, better with a scoop of ice cream.

Strawberry-Rhubarb
Mabel’s favourite, available ’till the rhubarb runs out.

Peach Pie
The best three weeks of summer, wrapped in pastry.

Coconut Cream Pie

Creamy coconut covered in fluffy whipped cream.